Everyone from children to adults loves brownies. These classic desserts are full of rich, delicious chocolate goodness that’s perfect with a glass of milk, a scoop of ice cream, or a nice infusion of THC. Pot brownies or special brownies have been a favourite of the cannabis community for decades. It’s no wonder so many people want to learn how to make weed brownies in a jiffy of their own!
You can find weed brownies in many dispensaries and delivery services these days, but these baked edible treats leave something to be desired. Pre-made pot brownies may be dry, hard, chunky, or too strong. However, when you learn how to make pot brownies, you can customize the taste, feel, and overall experience just the way you like it. So let’s learn how to make weed brownies so you can enjoy this classic indulgence anytime.
Before You Start
If you’ve ever made standard brownies, you’ll find it pretty easy to learn how to make weed brownies. The recipes and processes are pretty similar. However, there are a few things to handle before you get started.
Dosage is an essential consideration with weed edibles. It can be hard to gauge how much weed you’re consuming when it’s hidden in a brownie instead of being smoked in a joint. You can avoid bad trips by checking the source and quality of your cannabis flowers. You should also consider whether your weed strain is predominantly THC or CBD, as well as the terpenes present. All of these elements determine how a strain will impact you. Finally, do careful calculations to determine how much cannabutter, cannasugar, or cannaoil you’ll need.
When you’re learning how to make weed brownies, any good recipe should walk you through decarbing your weed. First, raw cannabis buds need to be heated to activate the THC, CBD, and other wonderful cannabinoids. You might think that the normal baking process is enough to activate pot brownies, but this must be a separate step.
3. Infusion Agent
Once your weed is decarbed, the next step in making pot brownies is picking your infusion agent or carrier oil. Butter or oil is ideal for baking, but you can also infuse the sugar. Commercial cannabis concentrates will also work.
Cannabutter Or Cannaoil
Most weed chefs prefer to infuse butter or oil. The process is pretty simple, and you can store the leftovers for future baking. Many online cannabis dispensaries in Canada sell cannabutter and cannaoil, but you can also make your own.
Heat a mixture of melted butter, water, and weed to make cannabutter. Let the herb slowly infuse for 45 minutes or up to 4 hours, depending on your preferred method. You can use your finished cannabutter in place of regular butter in any recipe.
Cannaoil is another choice that’s ideal if you have dietary restrictions or simply prefer a different taste. The method is the same as making cannabutter. Infuse weed into olive oil or coconut oil over gentle heat. The process should take between 30 minutes and 4 hours.
If you have a major sweet tooth, try infusing cannabis into sugar. Unfortunately, Cannasugar is hard to find in marijuana dispensaries, so you should plan to make your own. Once you have it on hand, you can use it in place of standard sugar whenever you’d like.
Weed concentrates offer the most potent experience of all of these options. These products are also easy to work with and cut down prep time. Wax, shatter, amber, and crumble are all commercially available. The only downside is that they can get expensive. To go this route, heat your concentrate to decarb, then mix it with the fat in your recipe and get cooking.
This is the least appealing option, but it will work in a pinch. You can make brownies with buds instead of an infusion or concentrate. Your brownies will have a rough mouthfeel thanks to all the plant material, but on the other hand, the prep process is faster and easier. Just remember to decarb your weed if you want to enjoy the fruits of your labour.
When eating cannabis edibles, expect them to take longer to kick in. The cannabis is digested instead of inhaled, so it will take anywhere from 30 minutes to one hour before you feel anything. Avoid the temptation to eat another edible if you don’t feel anything right away! Your reaction may vary due to body chemistry, physiology, tolerance, and other factors. Start low and go slow for the best experience.
- ¾ cup all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 cup white sugar or cannasugar
- ¼ cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon nuts or raisins (optional)
- A brownie premix and the ingredients listed on the box
- ½ cup cannabutter or cannaoil
Recipe for How To Make Marijuana Brownies
- Preheat the oven to 175°C.
- Grease an 8-inch baking pan and set it aside.
- Mix the dry ingredients in a medium bowl. Sift the flour, baking powder, salt, and cocoa butter together to remove lumps for the best results.
- Cream together the cannabutter or cannaoil, white sugar or cannasugar, and brown sugar in a separate bowl. When you cream ingredients, you’re trying to blend the sugar evenly into the fat. A mixer makes this task easy, but you can do it by hand with a potato masher or even a fork.
- Beat the eggs and vanilla extract into the wet ingredients until smooth.
- Fold the dry ingredients into the wet ingredients. Add 1/3 of the dry ingredients to the wet ingredients and stir together until no lumps or dry patches remain. Repeat this two more times until all of the ingredients are combined.
- Pour the batter into the greased baking pan. Gently shake the pan and tap it on the countertop to remove air bubbles.
- If desired, top your batter with nuts, raisins, or both.
- Bake for 25-30 minutes or until the batter is cooked. Brownies will be moist when they’re done, so a toothpick won’t come out dry. Instead, look at the edges of the brownie. If it’s starting to pull away from the pan, it’s ready.
- Place the pan on a rack to cool.
- Cut into portions. Now that you know how to make weed brownies, you can enjoy a treat right away or store them in a cool, dry place.
If you’re using a pre-made mix, follow the instructions on the package. Brownie mixes usually include sugar, so adding cannasugar may make the brownies too sweet. Instead, you can add an additional ½ teaspoon of salt to the mix to cut through the sweetness. Cannabutter or cannaoil will give better results with mixed brownies.
Conclusion On How To Make Weed Brownies
Learning how to make weed brownies is a joyful event in any pot lover’s life. These treats are delicious, but remember to take them slowly. Have one portion at a time to avoid any bad trips. Now that you know how to make weed brownies call up your friends and show off your new skill.
Browse the Daily Marijuana shop and find some of the most premium cannabis edibles you can find. Then, buy weed edibles online in Canada and save big at Canada’s #1 online dispensary. Finally, enjoy fresh, tasty, and potent weed brownies from some of Canada’s leading baked edibles producers.
- Hartney, Elizabeth. (2020, July 22). What is THC? Very Well Mind. Available at: https://www.verywellmind.com/what-is-thc-in-marijuana-4080556
- Holland, K. (2020, July 20). CBD vs. THC: What’s the Difference? Healthline. Available at: https://www.healthline.com/health/cbd-vs-thc
- Just Cannabis Edibles. (2022, January 5). Canada’s Online Cannabis Store. Available at: https://justcannabis.shop/
- Government of British Columbia. (2019, December 17). Edible Cannabis Affects People Differently ‘start low – go slow’ Fact Sheet. Available at: https://www2.gov.bc.ca/assets/gov/public-safety-and-emergency-services/public-safety/csu/cannabis-edibles-safe-use-fact-sheet.pdf
- WeedSmart. (2022, January 5). Canada’s Best Marijuana Dispensary | Online Dispensary Canada. Available at: https://weedsmart.cc/